- Get link
- X
- Other Apps
- Get link
- X
- Other Apps
This recipe came from my friend Wendy. The photo she sent me looks like it came from a recipe book straight out of the 60s and I'm a fan o' that. Simple shortbread crust, peaches fresh from the tree in the backyard, a sugary almond nutmeg glaze, and whipped cream. The ceramic pie plate absolutely made it taste better.
Comments